Il cavallo di battaglia del nostro Chef

Il cavallo di battaglia del nostro Chef Pasticcere Dario: Mille croccanti con crema chantilly e lamponi freschi…Se la provi non puoi più farne a meno!

The best dessert of our Pastry Chef Dario: Crunchy millefeuilles with Chantilly cream and fresh strawberries…One you taste it you can’t live without it!

#castellodalpozzo #ristorantelefief #yournaturalhideaway http://ow.ly/i/lQVrl

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